Achieving net Zero: A Handbook for the Food & Drink Sector

The Food and Drink Federation (FDF) has recently launched this publication which provides guidance for food and drink manufacturers seeking to play their role in achieving Net Zero emissions. The Handbook has been designed to help all food and drink manufacturers, but particularly those at the early stages of developing their climate strategy. The core of this handbook on value chain stages presents practical actions and information for each stage of the chain from farm to fork.

 Discover more at compressed_fdf-net-zero-handbook-final-111021.pdf

Posted on: Wednesday 10th November 2021